Grilled chicken tenders

Name: Grilled chicken tenders
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 6
Cuisine: En
Ingredients: 1 libra. Chicken tenders; 1 Cup Italian dressing; ½ tablespoon Finger Lickin Rub; ½ tablespoon Fresh rosemary, chopped; ½ tablespoon Fresh thyme, chopped; ½ Cup Barbeque sauce

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Main Dish

6 servings

Very Easy

27 min

Ingredients

1 libra. Chicken tenders
1 Cup Italian dressing
½ tablespoon Finger Lickin Rub
½ tablespoon Fresh rosemary, chopped
½ tablespoon Fresh thyme, chopped
½ Cup Barbeque sauce

Preparation

Preparation15 min

Cook time12 min

Marinated both the tenders and breasts in some Italian dressing with the addition of some of my Finger Lickin Rub, because now keep a large container of it in our easy reach kitchen cabinet, and because we love this stuff.
Also added some fresh herbs from our garden, chopped them up first. Just take the tenders and put them into a zip type plastic bag, add enough of the dressing to coat well then shake some of the rub and toss well.
Seal the bag removing any excess air space, and then refrigerate overnight or for several days if you wish. Chicken Tenders on the grill, with barbeque sauce, almost done.
Once you are ready to grill, skewer several tenders onto a 12-inch bamboo stick, and then grill on your hot fire until browned well on both sides.
We like to brush on some of East Meets West Barbeque sauce at the last 10 minutes of grilling, flipping sides after about 5 minutes and coating it well.