-
Home
-
Recipes
-
Grilled salmon with pineapple-banana salsa
Grilled Salmon With Pineapple-Banana Salsa
Just enjoy this recipe for Grilled Salmon With Pineapple-Banana Salsa.
Preparation
-
Mix all salsa ingredients together and chill in fridge for at least 30 minutes before putting fillets on the grill.
-
Make sure the grill is very hot.
-
Spray the salmon with a cooking spray and season with salt and pepper to taste.
-
Grill the fillets for 2-3 minutes per side. Top with salsa.
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Photos
Questions:
You may like
Recipes
Related articles