Petitchef

Grilled Salmon With Pineapple-Banana Salsa

Just enjoy this recipe for Grilled Salmon With Pineapple-Banana Salsa.
Main Dish
2 servings
15 min
3 min
Very Easy

Ingredients

2

Preparation

  • Mix all salsa ingredients together and chill in fridge for at least 30 minutes before putting fillets on the grill.
  • Make sure the grill is very hot.
  • Spray the salmon with a cooking spray and season with salt and pepper to taste.
  • Grill the fillets for 2-3 minutes per side. Top with salsa.

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Photos

Grilled Salmon With Pineapple-Banana Salsa, photo 1
Grilled Salmon With Pineapple-Banana Salsa, photo 2
Grilled Salmon With Pineapple-Banana Salsa, photo 3

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