Petitchef

Ham and eggs quiche

Main Dish
6 servings
20 min
50 min
Very Easy
  • Ham and eggs quiche
  • Ham and eggs quiche, photo 2
  • Ham and eggs quiche, photo 3
  • Ham and eggs quiche, photo 4
  • vote now
  • 6
Ham and eggs quiche
 
A quick and easy homemade dinner

Ingredients

Number of serving: 6
1 short pastry sheet


1/2 cup cream

7 oz diced ham

grated mozzarella

chives


pepper

Preparation

  • Step 1 - Ham and eggs quicheLine a pie pan with the pastry, sting it with a fork and bake 20 minutes at 350°F.
  • Step 2 - Ham and eggs quicheCombine 3 eggs with the cream, salt and pepper.
  • Step 3 - Ham and eggs quicheAdd the diced ham and the chopped chives and stir.
  • Step 4 - Ham and eggs quichePour this mix in the cooked pastry, and sprinkle with grated mozzarella.
  • Step 5 - Ham and eggs quicheThen, break the remaining 3 eggs on it.
  • Step 6 - Ham and eggs quicheBake 30 minutes at 350°F.
  • Step 7 - Ham and eggs quicheThere you are, your ham and egg quiche is ready!

Video

YouTube





Rate this recipe:

Related recipes


Recipes

Related articles

Quintessentially British traditional and tasty fish and chipsQuintessentially British traditional and tasty fish and chips