Name: Ham cheese and olive cake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6
Cuisine: En
Ingredients: 3 eggs; 1 1/4 cup flour; salt; pepper; 2/3 Tbsp baking powder; 1/2 cup olive oil; 1/2 cup milk; 1.7 oz grated cheese; 3.5 oz green olives; 5.6 oz ham

Ingredients

3 eggs
1 1/4 cup flour
salt
pepper
2/3 Tbsp baking powder
1/2 cup olive oil
1/2 cup milk
1.7 oz grated cheese
3.5 oz green olives
5.6 oz ham

Preparation

Preparation10 min

Cook time40 min

Cut the olives and ham into small slices. Heat the milk. Preheat the oven to 350°F.
Combine the eggs with flour, baking powder, salt and pepper. Add oil and then the hot milk. Mix well until combined. Add the ham, the olives and the grated cheese. Mix well.
Pour the batter into a greased cake pan and bake for 40 to 45 minutes at 350°F (180°C).
There you are, your cake is ready !