Petitchef

Hearty Ham Casserole

Comfort food at it's best, ham, potatoes a creamy sauce and cheese.
Main Dish
4 servings
15 min
30 min
Very Easy

Ingredients

4

Sauce :

Preparation

  • Boil your potatoes until they are almost done, they still have to cook in the oven for a while longer.
  • Drain off the water, add in the ham, corn, parsley, butter and green onions. Mix well.
  • In a small pot, add the milk and cook over medium heat until it just starts to want to boil, add in the flour and the remaining sauce ingredients and stir until thickened.
  • Pour the potato mixture into an oven proof dish, pour the milk mixture over, sprinkle some more cheese over and cover with foil.
  • Bake at 350 degrees F for 30 minutes or until potatoes are done.
  • Remove foil and bake for a few minutes more until cheese is completely melted and browned.


Photos

Hearty Ham Casserole, photo 1
Hearty Ham Casserole, photo 2
Hearty Ham Casserole, photo 3
Hearty Ham Casserole, photo 4

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