Ikan bilis (anchovies) sambal with belimbing

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Ikan Bilis (anchovies) Sambal With Belimbing
Main Dish
4 servings
Easy
50 min

Natural sourness from the fruit and into the spicy gravy.


Ingredients

4

For the sambal (chilli paste) :

Other ingredients :


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Preparation

Preparation25 min
Cook time25 min


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