Instant rawa dhokla , amiri khaman & dahi curry... gujarati cuisine

Ingredients

1)Instant Rawa Dhokla:

• 500g semolina ( sooji )
• 1 cup curd
• 1/2 cup water
• 1/4 teaspoon turmeric powder
• Salt to taste
• 1 tablespoon lemon juice
• 2 tablespoon oil
• 1 packet Eno fruit salt ( 1 teaspoon )
• Seasoning
• 1 teaspoon oil
• 1 teaspoon mustard seeds
• 1/2 teaspoon cumin seeds
• 1 spring curry leaves
• 1 teaspoon coriander leaves , chopped

2)Amiri Khaman:

• 100 g rice
• 50 g urad dal
• 50 g gram dal
• 10 cloves garlic , chopped fine
• 4 green chillies
• Juice of 1 lemon
• 1 - inch piece ginger
• Salt to taste
• 2 tablespoon sugar
• 1 packet Eno fruit salt ( 1 teaspoon )
• 1/2 teaspoon turmeric powder
• 1/4 teaspoon asafoetida
• 1 teaspoon mustard seeds
• 1 teaspoon cumin seeds
• 1 spring curry leaves
• Salt to taste
• 2 tablespoon oil

For decoration :

• 1 cup sev
• 1 tablespoon fresh grated coconut
• 2 tablespoon chopped coriander leaves

3)Dahi Curry:

• 1 cup sour curd
• 2 cups water
• 2 tablespoon gram flour ( besan )
• 1 spring curry leaves
• 2 tablespoon white radish , finely chopped
• Salt to taste
• 2 tablespoon sugar

For seasoning :

• 1 teaspoon oil
• 2 small cinnamon sticks
• 4-5 cloves
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon asafoetida