Kimchi - korean pickled cabbage vote now Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 2 Napa cabbages, cut into bite size pieces App. 1 cup salt 1/2 cup glutinous rice flour (if you don't have this, - change with tapioca flour or normal all purpose-flour) 3 cups water 1/4 cup sugar 4-6 cups hot pepper flakes 1 cup fish sauce 1 cup minced garlic 1 tablespoon minced ginger 1 onion, minced 2 tbs sambal oelek (optional) 1 cup green onions, cut into 7 cm pieces 1 cup carrots, julienned View the directions