Kitchen kids: granola bars recipe

Preparation

• Toast the rolled oats on a baking sheet in a 400 degree oven for 10 minutes.
• This will make the granola crunchy instead of chewy.
• Preheat oven to 325 degrees.
• Combine all the ingredients in a large bowl.
• Spread the mixture onto a baking sheet.
• Bake for 20 minutes. Take out of the oven and let cool.
• It's easier to cut the granola while still warm.