Milanesa argentina -- beef schnitzel Main DishVery Easy55 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 5 900 g / 8 slices approx. of Beef schnitzel, boneless beef steaks Top Sirloin Sliced Thin-(*) (about 1-1/2 of an inch thick) 3 eggs 2 tablespoons fresh parsley, finely chopped ½ teaspoon minced garlic 1 teaspoon salt ½ teaspoon ground cumin Vegetable oil, 1 cups . approx. 3 cups . Plain breadcrumbs View the directions