Muri upma (puffed rice upma)

Ingredients

• 3 cup mureelu (puffed rice, marmaraalu)
• 1 big onion
• 1 green chilly
• 1 teaspoon mustard seeds
• 1 teaspoon cumin seeds
• 1 teaspoon urad daal
• 1 teaspoon garam masala
• salt to taste
• oil
• corriander leaves

Preparation

• Heat oil in a pan and add mustard seeds, cumin seeds, urad daal, green chilly and chopped onions, fry them till they become translucent.
• Take water in a bowl, dip the mureelu for 1 seconde and immediately add in the above pan.
• Add salt and garam masala and stir well, untill the ingredients are mixed.
• Garnish with chopped corriander.

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