Borugulu, spicy murmuralu, puffed rice snack

2 servings
10 min
Very Easy


Number of serving: 2
2 cup puffed rice, murmuralu, dry roasted to crispiness

1 -2 tablespoon putnalu pappu, chutney daal, dry roasted

1/4 cup peanuts, dry roasted

1-2 tablespoon grated carrot

1-2 chopped onion

1 tablespoon chopped tomato

1 green chilli chopped finely

few coriander leaves, chopped

1-2 tablespoon mango, chopped

salt to taste

chilli powder to taste

lemon juice to taste


  • Dry the ingredients which have to be done.
  • Mix all the ingredients together.
  • Serve as is.


Borugulu, spicy Murmuralu, Puffed rice snack, photo 1Borugulu, spicy Murmuralu, Puffed rice snack, photo 2

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