Navy bean soup

Name: Navy bean soup
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Yield: 8
Cuisine: En
Ingredients: 1 pound shredded smoked ham; 1 pound dry navy beans, washed; 6 medium potatoes, peeled and cubed; 1 large onion, diced; 6 medium carrots, sliced 1/4 inch thick; 8 cups water; Salt and pepper to taste

Main Dish

8 servings

Very Easy

3 h 30 m

Ingredients

1 pound shredded smoked ham
1 pound dry navy beans, washed
6 medium potatoes, peeled and cubed
1 large onion, diced
6 medium carrots, sliced 1/4 inch thick
8 cups water
Salt and pepper to taste

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Preparation

Preparation30 min

Cook time3 hours

Wash and soak beans for one hour prior to cooking.
Add beans to large stock pot, add water and onions; cover and simmer 2 hours.
Add ham and carrots; cover and simmer 20 minutes, then add potatoes, salt and pepper.
Let cook on medium heat until potatoes are tender and serve with crackers, or some good, crusty bread.