Onion pickle / shallot pickle vote now PreviousNext Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Small onions(shallots) - 1/4 kg Tamarind - 2 lemon sized balls Jaggery - 6 teaspoons Chilly powder - 3 teaspoons Salt - 2 tsp Gingely oil - 75 g Mustard seeds - 1 teaspoon Curry leaves Fenugreek(Vendhayam) - 1/2 teaspoon Cumin seeds(Jeeragam) - 1/2 teaspoon Asafoetida(Perungayam) - 1/4 teaspoon View the directions