Oven baked chicken drumsticks

vote now
Main Dish
4 servings
Very Easy
40 min

Ingredients

4

You may like

Mexican chicken drumsticks with a delicious marinade


Preparation

Preparation15 min
Cook time25 min
  • Made slits to chicken pieces and applied masala..keep it in fridge for 4hours. Take small bowl,beat the egg and dip the drumsticks in it.
  • In a plate mix bread crumbs,salt and cumin seed powder. Roll the drumsticks in bread crumbs powder .
  • Placed on braking tray lined with silver foil..baked at 175 degree for 15 mints on both side.
  • Clean the chicken drumsticks and make slits with knife so that masala goes well in it.
  • Take a small bowl,add chili,coriander,garam masala,turmeric,cumin seeds powders along with ginger garlic paste,oil and required salt.Mix well.
  • Now rub this masala to the chicken drumsticks properly and keep it in fridge for 4hours or overnight.
  • Once 4 hours is done. In plate add bread crumbs powder along with salt and cumin seeds powder.Mix well.
  • Now beat the egg in a small bowl.Then dip the drumsticks well in the egg mixture and then roll them in breadcrumbs mixture.Do the same procedure for the remaining pieces.
  • Lay them on a baking tray lined with silver foil and bake at 175 degree for 15 minutes on both sides or till the top turns light brown colour.
  • Allow it to cool for 2 to 3 minutes and enjoy tasty n delicious chicken drumsticks..


Questions


Photos of members who cooked this recipe

Comments

Rate this recipe:




+