Oven baked chicken drumsticks

Ingredients

• Chicken drumsticks-3nos
• Chili powder-1 teaspoon
• Coriander powder-1/2 teaspoon
• Cumin seed powder-1/2 teaspoon
• Garam masala-1/2 teaspoon
• Ginger garlic paste-1/2 teaspoon
• Turmeric powder-1/2 teaspoon
• Breadcrumbs-1 cup
• Egg-1nos beaten
• Salt to taste
• Oil-2 tablespoons

Preparation

• Made slits to chicken pieces and applied masala..keep it in fridge for 4hours. Take small bowl,beat the egg and dip the drumsticks in it.
• In a plate mix bread crumbs,salt and cumin seed powder. Roll the drumsticks in bread crumbs powder .
• Placed on braking tray lined with silver foil..baked at 175 degree for 15 mints on both side.
• Clean the chicken drumsticks and make slits with knife so that masala goes well in it.
• Take a small bowl,add chili,coriander,garam masala,turmeric,cumin seeds powders along with ginger garlic paste,oil and required salt.Mix well.
• Now rub this masala to the chicken drumsticks properly and keep it in fridge for 4hours or overnight.
• Once 4 hours is done. In plate add bread crumbs powder along with salt and cumin seeds powder.Mix well.
• Now beat the egg in a small bowl.Then dip the drumsticks well in the egg mixture and then roll them in breadcrumbs mixture.Do the same procedure for the remaining pieces.
• Lay them on a baking tray lined with silver foil and bake at 175 degree for 15 minutes on both sides or till the top turns light brown colour.
• Allow it to cool for 2 to 3 minutes and enjoy tasty n delicious chicken drumsticks..

Questions

Photos of members who cooked this recipe