Oven roasted hoisin pork tenderloin strips vote now Main DishVery Easy42 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 5 2 pork tenderloins (approx 1 to 1.25 pounds each) 3/4 teaspoon ground ginger (a bit more if you like a lot of heat) 10 tablespoons low sodium soy sauce 2 tablespoons Mirin** (or sherry) 2 tablespoons sugar 2 tablespoons honey 2 tablespoons hoisin sauce 1-2 scallions, sliced View the directions