Petitchef

Salmon pulao rice

Main Dish
4 servings
30 min
25 min
Easy
It’s a wholemeal filling meal; salmon puloa rice paired with vegetable raita.

Ingredients

4

For the salmon :

For the puloa rice :

Preparation

  • Rub salmon with crushed pepper and salt.
    Add 1 tsp of ghee (from the 2 tbsp as stated for pulao rice)
  • Pan fry till cooked; depends on the texture you prefer.
    Remove and keep aside.
  • In the same pan, add the balance of the ghee.
    Fry cashew nuts till crispy and brown; remove and keep aside.
  • Do the same for shallots; fry and remove.
    Now add spices and quickly fry.
  • Put in rice and stir for a few minutes.
    Tip rice into rice cooker; add salt, saffron strands and water.
  • Gently stir and let it cook.
    Once cook, fluff up rice.
  • To serve: scatter fried shallots and cashews over and garnish with coriander leaves.
    Also, do consider pairing with vegetable raita and maybe boiled eggs.

You may like

YouTube


Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Salmon poke bowl
Salmon poke bowl
2 servings
1 h 10 m
Very Easy
Recipe Salmon in parchment
Salmon in parchment
2 servings
40 min
Very Easy
Recipe Salmon scones - Video recipe !
Salmon scones - Video recipe !
6 servings
27 min
Very Easy
Recipe Salmon quenelles with watercress cream and rice cakes
Salmon quenelles with watercress cream and rice cakes
4 servings
50 min
Very Easy
5 / 5
Recipe Salmon steak fish fry
Salmon steak fish fry
4 servings
50 min
Very Easy
Recipe Salmon in coconut curry
Salmon in coconut curry
4 servings
35 min
Very Easy

Recipes