Salmon scones - video recipe !
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Have these cute salmon scones and change the way you eat this british specialty !
Ingredients
6
Preparation
Preparation15 min
Cook time12 min
Put flour, salt, baking powder and butter in a bowl. Mix it together
Add the cream to the mix and stir with your hands until dough isn't sticky anymore (you can adjust and add some flour if you need).
Finally, add chopped salmon and sprinkle with dill (around 1 teaspoon).
Spread dough until it's around 0.7 inch (2 cm) thick, and use a glass to cut circles in it.
Bake for 12 minutes at 390°F / 200°C
Cut your scones in half and add a teaspoon of thickened cream in it ! Enjoy !
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