Sinigang na Baka (Beef Sinigang)

Preparation

• Place beef in a pot, pour water in pot until the meat is barely covered bring to a boil then simmer for 30 minutes.
• Add the taro and chopped tomatoes, bring to a boil then simmer additional for 45 minutes.
• Add the sinigang mix, string beans and okra and cook for 5 minutes.
• Season with pepper and fish sauce.