Spicy vermicelli upma (semiya upma) Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 Vermicelli-2 cup (preferrably roasted,if not roast it in a pan with a little oil) Onion-1 finely chopped Carrot-1 chopped Capsicum-1 chopped Beans-5 chopped Frozen peas-1/2 cup Greenchilli-2 chopped finely Turmeric powder-1 tsp Chilli powder-1 tsp Lemon juice-2 tsp Salt-to taste Coriander leaves for garnishing Seasoning: Oil-2 tblspn Ghee-1 tblspn Mustard seeds-1 tsp Urad dal-1 tsp Cashew-5 Cumin seeds-1 tsp Dry redchilli-1 tsp Asafoetida-1 tsp Curry leaves-1 spring Ginger-1 tsp finely chopped Garlic-1 tsp finely chopped
