Stir fry glass noodles with vegetables
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Ingredients
2
Seasonings:
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Preparation
Preparation15 min
Cook time20 min
- Prepare all the ingredients before hand. Heat up wok with oil.
- Add in chicken and stir fry for a minute. Then add in carrot and 3 tablepsoons water. Stir fry with high heat.
- Add in seasoning and cabbage. Quickly mix well with a pair of long chopsticks until the cabbage shrink.
- Stir in glass noodle. Keep on stirring.
- Reduce heat to medium and add in beaten eggs. Stir-fry until cooked.
- Dish up and serve.
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