Stormy sunday-- italian style minestrone, orzo salad & bruschetta

Name: Stormy sunday-- italian style minestrone, orzo salad & bruschetta
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Cuisine: en
Ingredients: 1) Orzo salad :; Orzo salad; 1 cup Orzo(cooked); 1/4 Cup Onion; 1 cup cherry tomatoes quartered; 2 tablespoons basil; 2 tablespoons kalamata/ 2tb green olives sliced; 2 tablespoons capers; 2 tablespoons Dijon; ¼ teaspoon sugar; 3 tablespoons balsamic; 3 tablespoons oil; 3.5 oz feta; Salt and Pepper; Lemon juice; 2) Mushroom and Feta Bruschetta :; 2 small cans mushrooms (diced); 4 tomatoes (seeded and diced); 1 bunch of basil (chopped); 1 tablespoon capers; 2-3 garlic cloves minced; Vinegar and Oil to taste; Salt and Pepper; 1/4 Cup Feta; 3) Minestrone :; 1/2 c onion (diced); 1 cup celery(diced); 1 cup carrot(diced); 1 cup bell pepper(diced); 1-3 cloves garlic minced

Main Dish

4 servings

20 min

45 min

Very Easy

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Ingredients

Number of serving: 4

1) Orzo salad :

Orzo salad

1 cup Orzo(cooked)

1/4 Cup Onion

1 cup cherry tomatoes quartered

2 tablespoons basil

2 tablespoons kalamata/ 2tb green olives sliced

2 tablespoons capers

2 tablespoons Dijon

¼ teaspoon sugar

3 tablespoons balsamic

3 tablespoons oil

3.5 oz feta

Salt and Pepper

Lemon juice

2) Mushroom and Feta Bruschetta :

2 small cans mushrooms (diced)

4 tomatoes (seeded and diced)

1 bunch of basil (chopped)

1 tablespoon capers

2-3 garlic cloves minced

Vinegar and Oil to taste

Salt and Pepper

1/4 Cup Feta

3) Minestrone :

1/2 c onion (diced)

1 cup celery(diced)

1 cup carrot(diced)

1 cup bell pepper(diced)

1-3 cloves garlic minced

1 -15 oz can diced tomatoes

1-15 oz red kidney beans

1 qrt beef broth

1/2 Cup Pasta optional

1 tablespoon Italian Seasoning

Preparation

1) Orzo salad :
Toss and chill.
2) Mushroom and Feta Bruschetta :
Toss all ingredients except feta. Once everything is mixed gently mix in feta.
Serve on toasted Italian bread .
3) Minestrone :
Basically throw it all in the pot, bring to boil reduce to simmer for 45 minutes.

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