Panzanella salad - italian salad

Name: Panzanella salad - italian salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: En
Ingredients: 2 tomatoes; 1/4 red onion; Fresh basil; Bread (1 slice); salt; pepper; olive oil; wine vinegar; Parmesan

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Panzanella salad - Italian salad - photo 2

Panzanella salad - Italian salad - photo 3

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Panzanella salad - Italian salad - photo 5

Starter

2 servings

Very Easy

10 min

248 Kcal

Travel to Italy with this Panzanella recipe : a delicious mix of tomatoes and bread. Add some fresh basil, some grated parmesan, a drizzle of olive oil and there you are :D

Ingredients

2 tomatoes
1/4 red onion
Fresh basil
Bread (1 slice)
salt
pepper
olive oil
wine vinegar
Parmesan

Estimated cost: 1.67€ (0.84€/serving)

Preparation

Cut tomatoes into quarters, onion into slices and bread into cubes. Put it all in a bowl. Chop some fresh basil on top.
Season with salt and pepper. Add a drizzle of olive oil and vinegar and mix it all.
Serve and grate some parmesan on top. There you are, your Panzanella salad is ready !