Teriyaki chicken with bell peppers and tomatoes

Ingredients

• 2 chicken breasts
• 1 orange bell pepper, sliced
• 1/2 red onion, sliced
• handful cherry tomatoes, cut in halves
• 2 cups white rice
• salt to taste
• oil
• 1/2 cup soy sauce
• 1/2 cup red wine
• 1 tsp minced ginger
• 2 cloves minced garlic
• 1 tsp sugar
• 1/2 tsp salt
• 4 tbsp olive oil