Turkey mince tomato egg soup

Ingredients

• turkey mince
• 2 tomatoes
• 2 spring onions
• 2 eggs
• chicken stock granules
• pepper

Preparation

• Frying the turkey mince. Heat up some fried ginger oil in a pot. Add the turkey mince and fry until fragrant.
• Pour in some boiling water, 2-3 cups. Add the tomatoes and spring onions. When it comes to a boil, pour in the beaten egg slowy, stirring as you pour.
• Turn of the fire and season according to your taste. Serve hot.
• Soup in the pot:
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Questions

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