Turkey mince tomato egg soup
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Ingredients
2
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Preparation
Preparation15 min
Cook time10 min
- Frying the turkey mince. Heat up some fried ginger oil in a pot. Add the turkey mince and fry until fragrant.
- Pour in some boiling water, 2-3 cups. Add the tomatoes and spring onions. When it comes to a boil, pour in the beaten egg slowy, stirring as you pour.
- Turn of the fire and season according to your taste. Serve hot.
- Soup in the pot:
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