Ingredients: The broth: 2 cups water 1 vegetable stock cube 1 red onion 1 cup water 1 Tbsp fresh ginger 4 garlic cloves 1 tsp salt 5 oz Swiss chards 1 cup...
Ingredients: Fresh Tomatoes big chopped-3 Onion medium chopped-1 Garlic cloves chopped-2 Bay leaf -1 Butter-1tbsp Pepper and Salt to taste Cream-2tbsp...
Ingredients: 1/2 teaspoon saffron threads 2 tablespoons boiling water 2 tablespoons butter About 4 cups ramps, or 4 bunches, trimmed of the root end and...
Ingredients: 2 tomatoes (sliced thinly) 1/2 carrot (cubed into medium size pieces) 1 potato (cubed into medium size pieces) 10 French beans (remove strings and...
Ingredients: 28 ounce can of San Marzano crushed tomatoes or tomato puree 1 cup milk 1 cup half and half 2 teaspoons dried basil 1 teaspoon dried granulated...
Ingredients: For the fava bean soup: 700 g dried fava beans, soaked in filtered water for 12 hours, drained then rinsed under cold running water 1 small...
Ingredients: Tomatoes 3 medium - sized Onion 1/2 Large - sized Mint leaves 5 Garlic 1 pod Cloves 3 Whole pepper 5 Milk 1/2 cup All purpose flour/Maida 2...
Ingredients: 4 spring onions 2 carrots 1 tomato 1 green chili handful of cilantro 1/2 teaspoon cumin powder 1/2 teaspoon on oil salt and sugar to taste
Ingredients: Jewish Spinach Soup: 25 g potatoes, diced 600 ml water 2 small - 70 g onions, chopped fine 300 g fresh spinach, washed , stemmed and chopped fine 1...
Ingredients: 1 big stalk of lemon grass 2 pcs tomatoes 2 pcs onions 5 pcs finger chilies 1 pc mild chili pepper 1 pc leek 1 lime to be squeezed later salt
Ingredients: fish 15 kilograms 2 inches square or a bit smaller, washed several times and then drained thoroughly. 1 big stalk of lemon grass or tanglad or...
Ingredients: 3 cups Seafood Stock or Fish stock (substitute with 2 cups clam broth and 1 cup water) 1 14 ounce can fire roasted diced tomatoes 4-6 cloves...
Ingredients: For the Crema sour cream or creme fraiche (Greek yogurt also works nicely) garam masala, to taste 1/2 teaspoon fennel seeds, toasted and ground 1/2...