Carrot tomato spring onion soup

Name: Carrot tomato spring onion soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: En
Ingredients: 4 spring onions; 2 carrots; 1 tomato; 1 green chili; handful of cilantro; 1/2 teaspoon cumin powder; 1/2 teaspoon on oil; salt and sugar to taste

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Main Dish

Very Easy

25 min

Ingredients

4 spring onions
2 carrots
1 tomato
1 green chili
handful of cilantro
1/2 teaspoon cumin powder
1/2 teaspoon on oil
salt and sugar to taste

Preparation

Preparation10 min

Cook time15 min

Go to the fridge pull out the vegetable wash and cut them and put everything into the pressure cooker, the onion greens, carrots, tomato.
Allow three whistles. Cool before opening. In a big soup pot add the oil. Saute the spring onion bulbs.
Cover and cook with salt. Add a little water to avoid charring. Open the cooker and puree the ingredients with cilantro and green chili.
Add them to the cooking onion bulbs. Add the cumin powder. Adjust the salt and sugar. Simmer for 5 minutes.
Poured it into a steel tumbler and sipped slowly in my new rocking chair.

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Anjali

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Excellent !!! Very good Good so so Not good