Chocolate calamari soup: weird is good

Name: Chocolate calamari soup: weird is good
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 2
Cuisine: en
Ingredients: 1/2 tbsp butter; 1/2 tbsp sliced onions; 1 pinch red chilli flakes; About 10 coriander seeds crushed; Few lovage seeds; 1 clove of garlic, sliced; Half whole calamari thinly sliced, roughly 1 tbsp; 1 tsp minced carrot; 1 medium tomato in small dices; 2 cups of water; 5-10 g dark chocolate; Salt

Other

2 servings

25 min

20 min

Very Easy

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Ingredients

Number of serving: 2

1/2 tbsp butter

1/2 tbsp sliced onions

1 pinch red chilli flakes

About 10 coriander seeds crushed

Few lovage seeds

1 clove of garlic, sliced

Half whole calamari thinly sliced, roughly 1 tbsp

1 tsp minced carrot

1 medium tomato in small dices

2 cups of water

5-10 g dark chocolate

Salt

Preparation

In a little pot, sweat the onions in the melting butter.
Add the chill flakes, the coriander and the lovage seeds, stirring and letting infuse for roughly 5 minutes; add then the garlic and the calamari.
Let the calamari cook thoroughly and toast a bit without letting the garlic burn though! Now add the carrot and the diced tomato, seeds and all.
Stir the base until the tomato starts to break down, add then the water and cook at a simmer till the mixture will be reduced to 1/2.
Out of the fire, add 5g of chocolate roughly chopped and whisk till nicely melt. Season it with salt and add a little bit extra chocolate if needed.

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