Italian sweet chocolate salami or biscuit and chocolate roll

Name: Italian sweet chocolate salami or biscuit and chocolate roll
Prep time: 20 min
Total time: 20 min
Yield: 6
Cuisine: En
Ingredients: 250 g of biscuits; 100 g of butter; 100 g of sugar; 100 g of unsweetened cocoa; 2 eggs

Italian Sweet Chocolate Salami or Biscuit and Chocolate Roll - photo 2

Other

6 servings

Very Easy

20 min

465 Kcal

Ingredients

250 g of biscuits
100 g of butter
100 g of sugar
100 g of unsweetened cocoa
2 eggs

Estimated cost: 2.95€ (0.49€/serving)

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Preparation

Crush the biscuits. Separate the egg whites from the yolks. Beat the egg whites until stiff.
Add the egg yolks and sugar to the crushed biscuits and then the whites and fold them into the mixture very gently.
Melt the butter and add the cocoa into it, mixing it well.
Once slightly cooled, add it into the biscuits mixture.
Shape the mixture into a salami, wrap it up in cling film and place it in the freezer for 2 to 3 hours.