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Italian Chocolate Salami

Other
4 servings
10 min
20 min
Very Easy
Italian Chocolate Salami
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Ingredients

4

Preparation

  • Powder the marie biscuits and sugar. Add the cocoa powder and chopped almonds.
  • Pour in the melted butter and rum. Knead well into a smooth dough and make it into a cylinder.
  • Wrap it in cling foil and refrigerate for about 3-4 hours.
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