Sicilian chocolate gelato PreviousNext DessertVery Easy25 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 3 Cups (720 ml) Whole Milk 2/3 Cup (130 g) Sugar ¾ Cup (180 ml) Premium Unsweetened Cocoa Powder (Natural or Dutch-Process) 1 ½ tablespoon Cornstarch View the directions