Petitchef

Burger Italian style : pesto, mozzarella and sundried tomatoes

A homemade burger is always better, isn’t it? Proof with our recipe for Italian-flavored burgers! Pesto sauce, sundried tomatoes, mozzarella... "made in" Italy dishes that we love to combine between 2 slices of burger bread with a good beef steak.
A super easy recipe to make, and you should make some homemade fries to go with it ! ;-)

Main Dish
1 servings
5 min
10 min
Very Easy

Video

YouTube

Ingredients

1

Materials

  • 1 pan

Preparation

  • Step 1 - Burger Italian style : pesto, mozzarella and sundried tomatoes
    Prepare burger buns (or use ready-made ones). Cut a bun in half and brown the inner sides in the pan if desired.
  • Step 2 - Burger Italian style : pesto, mozzarella and sundried tomatoes
    Spread the pesto sauce on both sides of the bread. Place sun-dried tomatoes on the underside of the bread.
  • Step 3 - Burger Italian style : pesto, mozzarella and sundried tomatoes
    Grill the pancetta in a hot pan.
  • Step 4 - Burger Italian style : pesto, mozzarella and sundried tomatoes
    In the pan, pour the olive oil and cook the steak. When you turn it, salt, pepper and add the mozzarella over it so that it has time to melt.
  • Step 5 - Burger Italian style : pesto, mozzarella and sundried tomatoes
    Make the burger : on the sundried tomato layer, place the steak and mozzarella, the grilled pancetta, the salad and close the bread. And there you are !

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Observations:

You can make the burger buns yourself.

You can also grill the buns by cutting them in half and arranging them on the inside side on a hot pan for a few minutes. Your burger will be crispier.

The ground steak is cooked to taste.

Photos

Burger Italian style : pesto, mozzarella and sundried tomatoes, photo 1
Burger Italian style : pesto, mozzarella and sundried tomatoes, photo 2
Burger Italian style : pesto, mozzarella and sundried tomatoes, photo 3
Burger Italian style : pesto, mozzarella and sundried tomatoes, photo 4
Burger Italian style : pesto, mozzarella and sundried tomatoes, photo 5

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