Petitchef

Italian style Seitan with Broccoli Polenta

A dish so much amusing to work with the wheat gluten, easy and so delicious.
Main Dish
2 servings
20 min
25 min
Very Easy

Ingredients

2

Preparation

  • Bring 3½ cups of water and salt to a boil.
  • Add polenta in a slow and steady stream; add oil, salt and pepper, mix well.
  • Reduce the flame to low; cover and cook for 15 minutes, stirring occasionally.
  • Once done, cover and let rest for 10minutes.


Photos

Italian style Seitan with Broccoli Polenta, photo 1
Italian style Seitan with Broccoli Polenta, photo 2
Italian style Seitan with Broccoli Polenta, photo 3

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