Petitchef
PETITCHEF

Orange, peppers and cabbage salad


Ingredients

- Cup of cabbage
- Cup of green pepper
- 1/2 cup carrots
- 1/2 cucumber
- Tablespoon of sunflower seeds
- 10-12 black olives
- 1 1/2 oranges
- 2 jalepeno peppers
- Teaspoon of olive oil

Preparation

Step 1

Chop up the cabbage, carrots, cucumber, and peppers into thin long slivers.

Step 2

Juice half an orange. Mix this with the olive oil to make the dressing.

Step 3

Peel and seperate the remaing orange. Toss together the veggies with the jalepenos, olives and orange slivers.

Step 4

Add the dressing. Garnish with sunflower seeds.

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