Petitchef

Pandan butter cake

Other
4 servings
15 min
1 hour
Very Easy
It's fluffy, moist and flavored with pandan extract and coconut milk. The buttery cake is so delightful.

Ingredients

4

Preparation

  • Cream butter and sugar till creamy. Add in egg one at a time and make sure it's properly mixed before adding in another egg.
  • Pour in coconut milk and salt slowly and if it cuddles, put in some flour. Add in pandan paste and some green coloring.
  • Fold in cake flour, milk powder and baking powder and then pour into a 7" sq. tray and bake at 175 degrees C for about 60 minutes.

You may like

YouTube

Photos

Pandan Butter Cake, photo 1
Pandan Butter Cake, photo 2

Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Pandan coconut cake
Pandan coconut cake
4 servings
55 min
Very Easy
Recipe Pandan chiffon cake
Pandan chiffon cake
6 servings
1 h 10 m
Easy
5 / 5
Recipe Pandan kaya butter cake
Pandan kaya butter cake
8 servings
1 h 25 m
Easy
3.9 / 5
Recipe Coconut cake - Brazilian Bolo toalha felpuda
Coconut cake - Brazilian "Bolo toalha felpuda"
8 servings
55 min
Very Easy
5 / 5
Recipe Oreo roll cake
Oreo roll cake
10 servings
2 h 15 m
Very Easy

Recipes

Related articles

Easy and tasty butter free desserts! Easy and tasty butter free desserts! The fastest cake in the world! The fastest cake in the world!