Pita bread - no bake bread

Ingredients

• 1 cup flour
• 1 tsp salt
• 1/2 tsp sugar
• 1 Tbsp olive oil
• 1/2 cup warm water
• 1 tsp dry yeast

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Preparation

• Put flour + salt + sugar + olive oil in a bowl.
• Mix warm water + dry yeast. Leave to rest for 10 min at room temperature.
  
• Pour the water + yeast mix in the bowl and knead.
  When the dough is ready, leave to rest for 1 hour at room temperature.
• Degas the dough and divide it in four. Spread the 4 doughs.
  
• Cook the breads in a hot pan during 3 minutes on each side at medium heat.
• There you are, your pita bread is ready !