Stovetop pita bread
Today, we're trying this round bread straight from the Middle East: pita bread! It's super easy to make, and with our written instructions, photos, and video, you can easily recreate this recipe at home. You can enjoy it as is throughout the meal, or cut it in half and stuff it like a sandwich. One last idea: spread it with ricotta, then drizzle with olive oil and sprinkle with coarse salt... A delight :-)
Ingredients
4
Estimated cost: 0.35Euros€ (0.09€/serving)
Materials
- Rolling pin