Ingredients: 300 g split hulled mung bean (soaked for overnight or at least 2 hours) 270 g rock sugar (use the yellow type) 6 cups water 1 teaspoon yellow colorin...
Ingredients: 500 g bamboo shoot strips 10 petai, sliced 250 g shrimps, peeled 1 tofus, cut each into 20 smaller pieces 1 block tempe, cut into small bite-sized pi...
Ingredients: 200 ml lite coconut cream 800 ml chicken stock 1/2 jar Laksa paste 250 g fish balls 200 g beef 1/2 onion 3-4 cloves garlic Small piece of ginger 1 r...
Ingredients: 400 grams of chicken breast 1 pack of egg noodles 1 sachet/can pickled mustard green 2 Tablespoons of red curry paste 1 Tablespoon of curry paste 2 ...
Ingredients: 2 cups grated yuca (tapioca) 1/2 cup green tapiocal pearl 1 can coconut cream 4 cups water 3/4 cup sugar (to your tasting) 8 tablespoons tapioca star...
Ingredients: For the Crema sour cream or creme fraiche (Greek yogurt also works nicely) garam masala, to taste 1/2 teaspoon fennel seeds, toasted and ground 1/2 cu...
