Petitchef

Fruit and nut chutney /dip

Starter
8 servings
10 min
10 min
Very Easy
A fresh and healthy Indian dip made from fruits, nuts and fresh herbs.

Ingredients

Number of serving: 8
Kiwi fruit-1


Green grapes-1/2 cup

Dried blueberries-1 tbls

Dried cranberries- 1.5 tbls

Almonds-15

Mint leaves- 1 cup

Coriander leaves- 1.5 cup

Green chillies-3

Ginger-1/2 t.s

Lemon juice-1.5 ts

sugar-1/2 t.s

Cumin seeds- 1/2 t.s

Black salt- 1/2 t.s

Salt-1/2 t.s

Preparation

  • Peel and chop kiwi and remove seeds from orange segments(you can also use sour or over ripe kiwi for this).

    Wash and chop mint ,coriander and chillies.

    Take a mixer jar, add almonds, blueberries, cranberries,grapes, chillies, ginger and orange and grind for 1 minute.

    Then add all the spices, lemon juice, kiwi ,mint and coriander and grind till smooth.
    Add very little water if needed.

    Store in a jar and keep refrigerated.

    Serving suggestions-serve as a dip with any snack or as a side dish.





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