Petitchef

Grilled Cheese Rolls

I keep on searching for quick vegan recipies over the internet. Grilled Cheese Rolls is one such recipie.
Starter
2 servings
10 min
15 min
Very Easy

Ingredients

2
Estimated cost: 8.13 (4.07€/serving)

Preparation

  • Step 1 - Grilled Cheese Rolls
    Lay out pieces of sandwich bread on a flat surface. Use a rolling pin to flatten. Then, if desired, use a knife to cut the crusts off of each piece of flattened bread.
  • Step 2 - Grilled Cheese Rolls
    Place a slice of cheese on top of each slice of bread, then roll up tightly to form a grilled cheese roll.
  • Step 3 - Grilled Cheese Rolls
    Meanwhile, heat 2 tablespoons butter in a skillet over medium heat until melted. Place the grilled cheese rolls (about 3 at a time) seam-side down in the skillet, and cook on all sides until the bread is toasted and the cheese is melted. You can press the rolls down with a spatula to be sure that they do not unfold while cooking.
  • Step 4 - Grilled Cheese Rolls
    Remove and repeat with the remaining sandwiches, adding more melted butter if necessary. Serve immediately with tomato soup as a dipping sauce.


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