Jacket potatoes with chicken mince

Ingredients

For the potatoes:

• 2 large (each about 200g) US potatoes - boil till tender with the skin on
• 2 tbsp olive oil
• salt for seasoning

For the chicken mince:

• 300g minced chicken meat
• 1/2 tbsp dark soy sauce
• 2 tbsp oil
• salt and sugar for seasoning

To serve with:

• lettuce/salad leaves
• chopped spring onions
• yoghurt/sour cream