Petitchef

Honey mustard chicken with sweet potatoes

Main Dish
4 servings
10 min
1 hour
Very Easy

Ingredients

4

Preparation

  • Put the thighs, potatoes and onions in a large bowl. Whisk the butter, honey and mustard together and pour half over the chicken. Toss in some thyme and mix.

    Place the potatoes and onions in a tajine. Put the chicken on top and cover. Roast for 30 minutes in a 400 degree oven. Remove from the oven and baste with remaining sauce. Cook for another 15 minutes and baste again, returning to the oven for a final 15 minutes.

    Wine suggestion: Brouilly Beaujolais

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Comments:

10/07/2012

Even if i never try to cook this simple dish.. i know this is good and excelente! =)

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22/10/2011

We loved it

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