Petitchef

Pasta and chicken salad

Starter
4 servings
20 min
15 min
Easy

Ingredients

Number of serving: 4
1.Pasta - 250 gm

2.Skinned and Cooked chicken Pieces - 1 cup

3.Mayonnaise - 3 tbsp

4.Grated Carrot - 4 tbsp

5.Finely Chopped Onions - 1

6.Ground Black Pepper - 1 1/2 tbsp

7.Lettuce Leaves - 1 cup

8.Seeded Chopped Tomatoes - 2

9.Ginger n Garlic Paste - 1 tbsp

10.Turmeric Powder - 1 tsp

11.Salt - as reqd

12.Canola Oil - as reqd

Preparation

  • 1.Cook the chicken with Ginger n Garlic paste,turmeric powder and salt.

    2.Cut the cooked chicken into small pieces.

    3.Cook the Pasta with little salt ,after it got cook out Drain the water and keep it aside.

    4.Heat 1 tbsp of oil in the wok and fry the cooked pasta for 5 minutes,keep it aside in a bowl.

    5.Then add the chopped onions,tomatoes,lettuce leaves,Grated carrot,Ground Pepper,Cooked Chicken and Mayonnaise,little bit of salt to taste.

    6.Mix all the ingredients with the pasta.

    7.Mix it well with two spoons.

    8.Serve the Chicken and Pasta Salad with Boiled Egg or with Fried Chicken .





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