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Pasta salad, with tomato, feta cheese and olives
This really easy recipe will be perfect for a summer dinner!
Ingredients
Number of serving: 6
Preparation
- Cook the pasta following the instructions on the pack. Rinse them in cold water to make them cool down quickly.
- Add the diced feta and tomatoes, and the olives.
- Add some herbs and stir well.
- Combine the olive oil with vinegar, salt, pepper, and add it to the salad.
- There you go, your pasta salad is ready!
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