Petitchef

Delicious pasta salad recipe

Main Dish
4 servings
15 min
10 min
Very Easy

Ingredients

Number of serving: 4
250 g spiral pasta

3 cobs corn, kernels removed (see note)

250 g green beans, trimmed, cut into 3cm pieces

250 g lean leg ham, cut into short strips

1 red capsicum, cut into thin strips

3 ripe tomatoes, chopped

1/4 cup flat-leaf parsley leaves, finely chopped

1 small avocado, peeled, stone removed, chopped

1/4 cup 99% fat-free salad dressing

Preparation

  • Cook pasta in a large saucepan, following packet directions, until just tender. Drain. Transfer to a large bowl.
  • Bring a small saucepan of water to the boil. Add corn and beans. Cook for 1 minute or until beans are bright green. Drain. Rinse under cold running water to refresh. Drain. Pat dry with paper towel.
  • Add corn, beans, ham, capsicum, tomato and parsley to warm pasta. Toss until well combined. Add avocado, dressing and salt and pepper. Toss gently to combine. Serve.





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