Tan Kitchen - Thai Kitchen :

Vermicelli soup with Chinese ingredients (Kaeng jued woon-sen mou sub)

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This soup is something long time ago when I was a child my aunt and grandmother like to cook this soup at home and especially for all of us. My aunt like using Chinese stuff, like dried wood ear fungi , bean curd stick (tofu skin) . This[...]

Thai Spicy Shrimps Salad (Plah Koong)

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Kick up your seafood spread with my best spicy shrimp recipes that include classic takes and creative riffs on seafood with a fiery flair. Thai Plah Koong of Spicy Shrimps Salad Thai style is one of my favorite recipe for welcome our[...]

Steamed Curried Fish in Bell pepper (Ho Mok Pla Nai Prik Wan)

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Popular Thai steamed recipe called "Ho Mok Pla" Thai curries are delicious at the best of times but this one is one of my favorites. It is quite simple to prepare and takes a little cooking time.   And today I pleasure to present for[...]

Stir-Fried Cauliflower with shrimp (Dok Ka-Lam Pad Koong)

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If you like Thai food, you're going to fall in love with this simple Thai side dishes stir fry recipe!   This Thai Stir-Fried cauliflower and shrimp with Oyster Sauce one of Thai local style side dishes recipe, easy to make.  [...]

Salmon Sort Ma-kham Sam Rod (Salmon in tamarind sauce)

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This menu I adapted from shrimp in tamarind sauce . I using fresh and smoked salmon for this recipe. I grilled salmon first and then cook a Tamarind sauce after.  Then poor the sauce on top of the grilled salmon.  Be sure not to[...]

Stir-Fried Thin rice noodles with shrimp and Water mimosa (Sen Mee Pad Koong kap Pak Ka-Chad)

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This Stir-Fried Thin rice noodles with shrimp and Water mimosa are easy and simple recipe or you can call in Thai ?Sen Mee Pad Koong kap Pak Ka-Chad?. I made some different thing by adding Water mimosa.   This Stir-Fried Thin Rice[...]

Stir Fried Swamp Cabbage with Crispy Pork (Pad Pak Boong Mou Krob)

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If you like Thai food, you're going to fall in love with this simple but fantastic Thai stir fry recipe!   This Stir-Fried Swamp Cabbage with Crispy Pork   or ?Pad Pak Boong with Mou Krob? one of interesting Thai street[...]

Stir-fried spicy wild boar (Phad Phed Mou Pa)

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,  Wild boar or wild pig is a mammal similar to narmal pig. Animals classified as wild pig species widely distributed. In Thailand current is a type of animal are cultured for meat as food. Present we consumed wild pig farming. In[...]

Thai clear soup with roll egg (Kang Jued Look-Rok)

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                                     Thai Clear Soup with Roll Eggs or Kang Jued Look Rok is traditional Thai soup. Cooking is very difficult and[...]

Fried-Rice Ground pork with holy basil (Khow Pad Ka Prow Mou Sub)

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Fried-Rice Ground pork with holy basil (Khow Pad Ka Prow Mou Sub). That recipe very easy and fast. As you know Pad Ka Prow is a favorite Thai dish for Thais and many Westerners. Local dish for every meal. Easy to find around street food.[...]