Apollo Fish / Fish Manchurian

Ingredients:-





Cat Fish Fillets-2 nos (Cut into small pieces)

Green Chillies-6 to 7 nos

Corn Flour-2 tbsp

Maida-1 tbsp

Egg White alone from -1 egg

Chili powder-1 tsp

Turmeric powder-1/2 tsp

Ginger-Garlic paste-1 tbsp

Ajinomoto-1/2 tsp

Red food color -1 pinch (optional)

Coriander powder-1 tsp

Cumin powder-1 tsp

Garam masal powder-1/2 tsp

Onion -1 no (cut into small pieces)(optional )

Garlic-3 nos (chopped)

Curry Leaves-few

Coriander leaves-few(Garnishing)

Oil for deep frying



Method:-



Wash and Cut the fish fillets into small bite size pieces.





In a bowl add fish with salt,chili powder,ginger/garlic paste,egg white only,corn flour,madia and food color.Mix well marinate fish for 5 hours.









Heat some oil in a pan and when it hot fry fish pieces.let it cook in medium flame.Once the fish is light  brown take them off.Keep it aside.











In another pan heat some oil and chopped garlic pieces,green chillies,curry leaves fry for 2 minutes.Now add onions fry its translucent,add red chillie powder,coriander powder,cumin powder,turmeric powder,ajinomoto,salt  stir well .















Now add fried fish pieces mix well,now add 1/2 cup of water .Cover and cook for 5 minutes.





Now remove the lid and add coriander leaves mix altogether till its dry.Switch of flame.







Serve hot like appetizer or with any rice items.