Kampar Food Court ? Char Koay Teow Uncle On A Stool, Lou Shu Fun & Char Siew Glutinous Rice
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Motormouth From Ipoh - Malaysian Food & Travel Blog (Visit website)
Seated on a stool, at such a low height; will this affect the amount of ‘wok hei’ or strength and passion that goes into a plate of Char Koay Teow? Highly doubtful. Given the usually 30 minutes or more wait. Friday in a Flash. This week started slow, then picked up halfway through. Yesterday we [...]
Ingredients :1 cup black glutinous rice - soak overnight, then boil with some water to soften and the water evaporates.
8-10 pandan/screwpine leaves (the amount o...