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Kids in the Kitchen: Swordfish Souvlaki
Brandan, the ever-adventurous one, was determined to make something with swordfish. Not that he (or any of us, for that matter) have eaten swordfish before – he just wanted to try it. Since the country he chose was Greece, we found a recipe for swordfish souvlaki. With the mixture of fresh flavors and the ease [...]
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