Light ham, cheese, and yogurt quiche!

Name: Light ham, cheese, and yogurt quiche!
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6
Cuisine: En
Ingredients: 1 puff pastry; 5 oz/150 grdiced ham; 9 oz/250 gr natural yogurts; 3/4 cup/70 gr grated Emmental cheese; 3 eggs; Salt; Pepper

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Main Dish

Very Easy

35 min

317 Kcal

Today, we decided to lighten our quiche by replacing the bacon with diced ham and the cream with natural yogurt. A great tip that will allow you to enjoy this simple and effective dish while still indulging yourself. While it cooks, prepare a mixed salad and there you have it: it's ready! We explain everything with our detailed step-by-step instructions below ↓ ↓

Ingredients

1 puff pastry
5 oz/150 grdiced ham
9 oz/250 gr natural yogurts
3/4 cup/70 gr grated Emmental cheese
3 eggs
Salt
Pepper

Materials

mixing bowl, pie dish, oven

Preparation

Preparation5 min

Cook time30 min

In a mixing bowl, combine all the ingredients.
In a pie dish, place the puff pastry and prick it with a fork so it doesn't puff up during baking.
Pour the quiche mixture on top and bake for 30 minutes at 390°F/200°C.
And there you have it! All that's left is to cut yourself a slice and enjoy!