Chorizo and emmental cheese panini

Main Dish
Very Easy
10 min
968 Kcal

For an easy, quick, and extra crispy snack, go for the panini option! Here, we combined the flavors of chorizo with those of Emmental cheese, all on a base of tomato sauce flavored with oregano :-) Just 5 more minutes of cooking to wait and it's ready! Enjoy your meal ;-)

Ingredients

1

Materials

  • 1 panini press

Preparation

Preparation5 min
Cook time5 min
  • Chorizo and emmental cheese panini - Preparation step 1Prepare the sauce: combine tomato sauce with olive oil, oregano, and salt.
    Spread half of this sauce on one half of the panini bread. Keep the rest for the other half later.
  • Chorizo and emmental cheese panini - Preparation step 2Add the chorizo slices on top.
  • Chorizo and emmental cheese panini - Preparation step 3Add the Emmental slices, then the lamb's lettuce and arugula.
  • Chorizo and emmental cheese panini - Preparation step 4Spread the rest of the sauce on the other half of the bread and close the sandwich.
    Grill for about 5 minutes in a panini press. And there you have it!

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Observations

What makes chorizo and Emmental cheese a perfect combination for a panini?

The spicy, smoky flavor of chorizo complements the nutty, creamy taste of Emmental cheese, creating a delightful balance that enhances the overall taste of the panini.

Can I customize the ingredients in this chorizo and Emmental cheese panini?

Absolutely! You can add other ingredients like roasted peppers, different types of cheese, or even switch the bread to suit your taste preferences.

How can I make my panini extra crispy?

To achieve an extra crispy panini, ensure your panini press is preheated and consider brushing the outside of the bread with olive oil before grilling.

Is there a vegetarian alternative to chorizo for this recipe?

Yes, you can use plant-based chorizo or other savory fillings like grilled vegetables or mushrooms to create a delicious vegetarian panini.

What is the best way to serve this panini?

This panini is best served hot and fresh, accompanied by a side salad or some crispy chips for a complete meal experience.

Nutrition

for 1 serving / for 100 g
Calories: 968Kcal
  • Carbo: 67.2g
  • Total fat: 62.3g
  • Saturated fat: 18.7g
  • Proteins: 31.1g
  • Fibers: 6.7g
  • Sugar: 5.3g
  • ProPoints: 26
  • SmartPoints: 32
Nutritional information for 1 serving (334g)
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Comments

Rate this recipe:
5/5, 1 vote(s) 1 comment

Bon

I am delighted to have found this chorizo panini recipe

i cooked this recipe
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